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La Boulange originally began as an in-house bakery more than seven years ago. We have since expanded and now all of our baked goods are made at modern factories in Bangkok and Pattaya.
Our goal is to provide the customer with fresh products of outstanding quality. We offer more than 300 products ranging from baked goods to pastries, all conforming to international hygiene standards such as GMP and HACCP. |
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| Our Bangkok bakery is managed by a European pastry Chef. This facility enables us to meet the expectations and requirements of both our restaurant and customers. Customized orders are possible. For practical purposes, it is advisable to place orders at least 2 days in advance. |
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The Pattaya's facilities are headed by our traditional pastry chef, a member of the La Boulange team since its inception. Products are available directly from the bakery, or by delivery.
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